An Exhibition Argentine Grill made of 3/8" thick steel, with rear brasero. Another of our exhibition grills designed to be the center of attention. Guests will love the wall of fire emanating from the back of the grill as meats are cooked on an Argentine grate over embers that are raked forward as needed.

1. Dimensions from 30" to 96" wide by 30" deep.
2. Available with or without ash drawers which are required for indoor restaurant use.
3. Available as an Argentine Grill (shown)
4. Available as a Montevideo Parrilla as used in the Port Market in Montevideo, Uruguay.
5. Optional rotisserie for turning a whole animal or primal cut up to 300 lbs.
6. Optional Argentine Crosses for roasting whole animals Patagonia style.
7. Available as a built-in (shown) or on legs or a cart.
8. Available with a flexible mounting system for multiple configurations.

This is a concept/product that we have adopted for Argentine commercial exhibition grills........wood burning grills with a frame of 3/8" steel, with 9" X 4.5" X 2.5" firebrick lining. The 3/8" steel floor of this firebox is protected by 2.5" of firebrick, and the walls of the firebox are 4.5" thick, again of 9" X 4.5" X 2.5" firebrick. Massive heat retention, and the fire is contained by durable and beautiful firebrick. Our "Forever Grill"!

A wood fired commercial Argentine Grill in the Style of Etxebarri and Elkano in Spain. These wood fired Argentine grills have a height adjustable grate, with no ratchet locks, and no cables. In addition, the space above the grill is free and clear for hanging meats, poultry, fruits, and vegetables. All in a very rugged, pre-assembled brick lined configuration.

These fully assembled grills are constructed of 3/8" steel, 9X4.5X2.5 firebricks, and your choice of 3/8" steel sides, or brick sides. Yes, we ship the grills with the bricks installed.

We set out to make a charcoal grill for the unique requirements of a caterer who wants to cook over charcoal and specializes in chicken. The grill comes in 60" X 24", features an adjustable height grate, a shallow firebox, only 6" deep, and all of the components break down for easy storage inside the firebox. In addition, this grill can be flipped to roast the other side of a grill full of chickens. Haul a dozen of these in your pickup or trailer, set up quickly and easily, and when done, store in a compact space. We will not customize this grill.

Made in the USA

Note: *Free Shipping with in the Continental US* (Note: Additional shipping charge may be needed for NYC)

We set out to make a charcoal grill for the unique requirements of a caterer who wants to cook over charcoal. The grill comes in 60" X 24", features an adjustable height grate, a shallow firebox, only 6" deep, and all of the components break down for easy storage inside the firebox. Haul a dozen of these in your pickup or trailer, set up quickly and easily, and when done, store in a compact space. We will not customize this grill.

Made in the USA

Note: *Free Shipping for the Continental US. Additional shipping charge may be added for NYC.

We set out to make an adjustable grate grill for the customer who wants to cook over charcoal only. (Hence the 6" deep firebox.) Standard sizes are: The Fig 36x20x6 Firebox | The Coconut 42x20x6 Firebox | The Avocado 48x20x6 Firebox | The Date 54x20x6 Firebox, The Olive 60x20x6 Firebox. Features an Adjustable Height Round Rod Grate, with a Stainless Steel Grilling Surface. Note: An Argentine V-Grate with Drip Pan with a Stainless Steel Grilling Surface is available upon request.

We make an optional 85 lb. max whole animal rotisserie for this grill. $750.

Made in the USA

Note: Free Shipping for the Continental US. Additional shipping charges may be added for Canada & NYC.

The NSF Certified NorCal Ovenworks Commercial Argentine Grill Kit!
The NSF Certified Argentine Grill Kit is available to fit any commercial firebox, in custom sizes. Constructed of big, bold, black beautiful steel, we have teamed 4 of these manly grills together with 3 brazeros in between to provide a 4 grill station that is 15 feet wide, but these kits can be used with rear braseros, side braseros, in groups, or alone in larger sizes. Everything is customized for your restaurant, so call us and ask for what you need!

For commercial applications (and premium residential applications), this kit is available with worm gear drive. This allows the elimination of the ratchet lock, as a worm cannot be turned by a heavy grate.

The Argentine Grill Kit can be equipped with Argentine V-Grates, Cast Iron Grates, Round Rod Grates, Expanded Metal Grates, and Mesh Grates.

We were approached by a chain of Latin American Grocery Stores in Texas with the requirements for a grill to charbroil very large quantities of split marinated chicken. The grill had to be specifically for charcoal, put a good sear on chicken, have a split grill for versatility, be adjustable to finish cooking the chicken without burning, and above all, be more rugged than their toughest employee!

Constructed of 3/8" thick steel, with a 3" X 2" "C" Channel" Grill Hoist frame instead of the standard 2" X 1" So far, we have built this grill in two sizes, 72" X 36" X 6" and 96" X 36" X 6". There is a 12" backsplash on the rear of the grill, 8 inch sides, and 6 inch front. The grill grates are our signature individually removable 3/8" square rods for the ultimate sear and grill marks.

We make commercial churrasco and Huli-Huli rotisserie grills fired by wood, charcoal, propane, or natural gas. Each installation is custom, so call for pricing.

Commercial Argentine Grill with dual grates, rear brasero, and front facing wheels

An exhibition grill designed to be the center of attention. Guests will love the wall of fire emanating from the back of the grill as meats are cooked on independent argentine grate over embers that are raked forward as needed. Even more stunning without doors. Equipped with ash drawers to meet fire codes (not shown) and available in widths from 48" to 96" with a minimum front to back dimension of 30". Available without ash drawers for outdoor applications.


Call for pricing.

Our NSF Certified Exhibition Charbroiler is designed to burn wood or charcoal below sloped, grease draining, flareup avoiding Argentine style grates or cast iron commercial grates. Precise temperature control is accomplished by a height adjustable fuel grate. Raise it to sear and drop to finish meats at a low temperature. The fuel grate is available in mesh, or can be fitted with firebricks depending on the cooking style preferred. Available with a discrete hidden crank to raise or lower the fuel grate or exhibit the workings of this grill with a large wheel in the open for everyone to see. Customers have even outfitted this grill with a rear brasero to allow them to exhibit the making of embers to all who wish to see. See the video below, for a view of the optional Brazilian Rotisserie.

Cooking temperature isn't the only temperature controlled on our exhibition charbroiler! This Exhibition Charbroiler is equipped with firebox insulation for a happy chef.

Available in a variety of sizes, from 26" to 36" deep, and 30", 36", 48", 60", and 72" wide.



Download Exhibition Charbroiler Owners Manual

A wood fired commercial grill designed for those who destroy other grills. These wood fired grills have been made as shown, or equipped with rotisseries, or even Argentine height adjustable grates. All in a very rugged, pre-assembled brick lined configuration. We removed the center grate so the firebox can be seen.

These fully assembled grills are constructed of 9X4.5X2.5 firebricks and 3/8" steel sides. Yes, we ship the grills with the bricks installed.

Buy these in advance, not after you have a break. Failure to plan is planning to fail. Please specify the NorCal Order Number in the comments section when you buy these cables.

Please note, your cable assembly may look different, depending on your specific model and feature.

This is a German Style Brat Grill, or Schwenker Grill for Commercial Usage. This particular grill is 48" in Diameter, but we build to order in any size needed.

An example of our versatility, we make steckerlfisch grills in any size! Steckerlfisch grills were introduced into Bavarian beer halls around 1902 as a flavorful way to cook river fish over wood embers. We can vary this design, replacing the wooden dowels with steel spits to grill many things besides fish.

Our NSF Certified Uninsulated Charbroiler is designed to burn wood or charcoal below sloped, grease draining, flareup avoiding Argentine style grates or our signature 3/8" individually removable square grates. Precise temperature control is accomplished by a height adjustable fuel grate. Raise it to sear and drop to finish meats at a low temperature. The fuel grate is available in mesh, or can be fitted with firebricks depending on the cooking style preferred. Available with a discrete hidden crank to raise or lower the fuel grate or exhibit the workings of this grill with a large wheel in the open for everyone to see. Customers have even outfitted this grill with a rear brasero to allow them to exhibit the making of embers to all who wish to see.

Available in a variety of sizes, from 24" to 36" deep, and 30", 36", 48", 60", and 72" wide.