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Download Commercial Grill Catalog, Download Residential Grill Catalog

Our Argentine Grills are designed to cook mouth watering meats oven red hot coals in the style of the Argentine Asado. An Argentine Asado might be referred to as the mother of all barbecues, where grilled meat is taken very seriously. On a lighter note, it can be one heck of a party.

Argentine Style Grills are equipped with an adjustable height, sloped V Grate cooking surface. The adjustable height of the Argentine Grill cooking surface allows precise temperature control of the grilling meat to achieve uniformly cooked meats with a uniform doneness across the thickness of the meat. The sloped V grate cooking surface of an Argentine Grill drains fat away from the fire, preventing flareups which could diminish the flavor of fine grilled meats.

Argentine Grills use charcoal or wood, never propane, to impart a light smoke flavor to the meats.

Beef is the meat of choice at an Argentine Barbecue, but pork, chicken, sweetbreads, and sausages are offered as well. Preparation is simple, meats are seasoned with course salt only, with lemon juice frequently added to chicken and sweetbreads. Often, chimichurri sauce consisting of parsley, oregano, garlic, olive oil, red wine vinegar, salt, and water is served alongside grilled meats, but a great many Argentineans think it is a crime to put anything at all on grilled meat. Besides meat, green salads, grilled vegetables, potato salads, and crusty bread are served at Argentine Asados. Descriptions of the various sausages or chorizos, including blood sausage and sweetbreads is well beyond our scope here, but they are often present at an Argentine BBQ.

MADE IN USA

Our equipment is featured at the Ritz Carlton/Marriott Grande Lakes, Orlando Florida, The Ritz-Carlton, in Naples, FL, and the Ritz-Carlton, in Lake Tahoe, CA!

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Bear Series Argentine and Umbrian Wood Burning Grill Pits
Bear Series Argentine Grills

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NorCal Ovenworks announces a line of BBQ grills meant to be the ultimate wood burning grill pits for residential use. One of the most beautiful wood burning barbecue grill pits we have ever built, these Argentine barbecue grills feature heavy duty 3/16" steel construction, a rear brazero (Argentine ember maker) to make embers for authentic Argentine style cooking, our signature wheel, and a traditional sloped Argentine style angle iron grill grate with drip pan to avoid flareups. In addition, our Bear Series of Argentine grills feature a brick lined floor for firebox protection and heat retention.

Our Bear series of grills has an optional cart with 4 casters for the ultimate in Argentine Grill mobility.

Dimensions:
  • Goldilocks Umbrian Grill: 23 X 32 X 42 features a steel plate brasero and a 3 position grate, inspiration from Umbria
  • Baby Bear Argentine Grill: 36.5 X 32 X 63
  • Mama Bear Argentine Grill: 45.5 X 32 X 63
  • Papa Bear Argentine Grill: 63.5 X 32 X 63
  • Papa Bear Split Argentine Grill: 63.5 X 32 X 63 (Two independently adjustable cooking surfaces)

Available with front facing grill adjustment wheels if desired.



NorCal Ovenworks' redesigned Argentine Grill, designed to be the ultimate Argentine Grill.
Argentine Grill

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NorCal Ovenworks most popular Argentine Grill. Features a 48.5" wide X 24.5" deep X 12.5" high ceramic firebox, side mounted brasero (ember maker), front draining Argentine V-grate and drip pan, a wheel driven hoist with ratchet lock.

Options include: Whole Animal Rotisserie, ember guards on the brasero, front firebox doors in a variety of styles, and a castered cart. As always, NorCal Ovenworks builds to suit, so many options and sizes are available.

Quite simply the ultimate Argentine Grill for those who insist on a lid.
Bear Flag Grill 1

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Quite simply the ultimate Argentine Grill for those who insist on a lid. 42" Wide by 24" deep with a 10" firebox, with or without fuel grates or brick lining. Shown configured to the gills, this grill can be equipped to include all of the following or you may leave components off to keep the grill economical:

  1. Choose from wood/charcoal or add gas drawers for when you simply don't have time to use wood or charcoal.
  2. Choose a stand or full cabinet to support the grill.
  3. Choose a rotisserie for roasting whole animals.
Quite simply the ultimate Argentine Grill for those who insist on a lid.
Bear Flag Grill 2
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Quite simply an Argentine Grill for those who insist on a lid. 35.5" Wde by 24" deep with a 10" firebox, with or without fuel grates or brick lining. A smaller more economical grill without all of the features of the Original Bear Flag Grill.
  1. Choose from wood/charcoal or add gas drawers for when you simply don't have time to use wood or charcoal.
  2. Choose a stand or full cabinet to support the grill.
Argentine Grill Kit with Drip-pan, Cables, Side Rails, Ratchet Lock, and Wheel
Argentine Grill Kit

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This Argentine Grill Kit has so many options that we created a whole catalog for it.

Click Here to Download the Argentine Grill Kit Catalog.

We have built Argentine Grill Kits in dimensions from 32" Wide X 20" Front to Back to 96" Wide X 36" Front to Back. We can split them in half, although we recommend a 60/40 split on sizes of 60" wide or more.
We have front facing wheels, chain wheel operators, and many features that we are waiting for adventurers to ask for. Challenge us, we like nothing better than to make something cool! Ask us, we would love to steam punk a grill!

The Argentine Grill Kit can be adapted to be:

  • Free Standing
  • Installed on a Masonry Firebox
  • Installed in a Fireplace
  • Installed in a fireplace provided by NorCal Ovenworks
The Argentine Grill Kit can be equipped with Argentine V-Grates, Cast Iron Grates, Round Rod Grates, Expanded Metal Grates, and Mesh Grates.
36X24 Built-In Santa Maria Grill for Masonary Firebox
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Our line of Santa Maria Grills is designed to cook mouth watering meats over red hot coals just like we do in California. These are the grills used to make Santa Maria Style BBQ, which consists primarily of sirloin, tri-tip, and linguica sausages grilled over hot red oak coals, or charcoal if you really must cheat.

Features:             
  • 1 1/2 X 1/1/2 X 1/8 steel angle frame around top of firebox
  • Accommodates a firebox depth of up to 14 inches, please specify firebox depth
  • Adjustable Grill Height with cable wire that is 1/16" stainless steel aircraft cable w/copper zinc plated sleeves
  • 3/8 Inch Steel Grill Grates
  • Hoist Frame Constructed of Full Square Tubing  
  • Coated with High Heat Enamel Except for Cooking Surfaces.
  • Seven Year Manufacturers Warranty, excluding Rust and Burn-Through. (keep this grill dry)
  • Optional 5/16 Inch Stainless Steel Grill Grate



Commercial Split Argentine Grill
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Commercial Argentine Grill with dual grates, rear brasero, and front facing wheels

An exhibition grill designed to be the center of attention. Guests will love the wall of fire emanating from the back of the grill as meats are cooked on independent argentine grate over embers that are raked forward as needed. Even more stunning without doors. Equipped with ash drawers to meet fire codes (not shown) and available in widths from 48" to 96" with a minimum front to back dimension of 30". Available without ash drawers for outdoor applications.


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Argentine Exhibition Grill
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An Exhibition Argentine Grill made of 3/8" thick steel, with rear brasero. Another of our exhibition grills designed to be the center of attention. Guests will love the wall of fire emanating from the back of the grill as meats are cooked on an Argentine grate over embers that are raked forward as needed.

  1. Dimensions from 30" to 96" wide by 30" deep.
  2. Available with or without ash drawers which are required for indoor restaurant use.
  3. Available as an Argentine Grill (shown)
  4. Available as a Montevideo Parrilla as used in the Port Market in Montevideo, Uruguay.
  5. Optional rotisserie for turning a whole animal or primal cut up to 300 lbs.
  6. Optional Argentine Crosses for roasting whole animals Patagonia style.
  7. Available as a built-in (shown) or on legs or a cart.
  8. Available with a flexible mounting system for multiple configurations.
Exhibition Catering Grill
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An Argentine Exhibition Catering Grill. Another of our exhibition grills designed to be the center of attention. This two walled firebox can be insulated.
  1. Dimensions from 30" to 96" wide by 30" deep.
  2. Available with or without ash drawers which are required for indoor restaurant use.
  3. Available as an Argentine Grill in single or split grill configuration.(shown)
  4. Available as a Montevideo Parrilla as used in the Port Market in Montevideo, Uruguay.
  5. Optional rotisserie for turning a whole animal or primal cut up to 300 lbs.
  6. Optional Argentine Crosses for roasting whole animals Patagonia style.
Exhibition Charbroiler
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Our Exhibition Charbroiler is designed to burn wood or charcoal below sloped, grease draining, flareup avoiding Argentine style grates or cast iron commercial grates. Precise temperature control is accomplished by a height adjustable fuel grate. Raise it to sear and drop to finish meats at a low temperature. The fuel grate is available in mesh, or can be fitted with firebricks depending on the cooking style preferred. Available with a discrete hidden crank to raise or lower the fuel grate or exhibit the workings of this grill with a large wheel in the open for everyone to see. Customers have even outfitted this grill with a rear brasero to allow them to exhibit the making of embers to all who wish to see.

Cooking temperature isn't the only temperature controlled on our exhibition charbroiler! This Exhibition Charbroiler is equipped with firebox insulation for a happy chef.

Available in a variety of sizes, from 26" to 36" deep, and 30", 36", 48", 60", and 72" wide.